Fiercely fermented small-batch hot sauce and vinegar brewed in the heart of Seattle. All of our products are crafted by hand using the finest ingredients the Pacific Northwest has to offer. We work closely with Washington farms and producers to bring you amazing condiments that punch up and brighten your everyday. 

Introducing Häxan Vinegar

Vinegar made slowly by traditional double fermentation. Clean, bright, refreshing acidity from Washington fruits, herbs and spices.

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